La Patagonia Argentina Menu
La Patagonia Argentina offers a diverse Latin American menu with a cozy atmosphere and excellent service. The restaurant is known for its delicious empanadas, provoleta, chorizo, and other traditional Argentinian dishes. The homemade desserts like Panqueque de Dulce de Leche and Chocolatisimo are a must-try. Their homemade pastas, such as Fettuccine Alfredo con Espinacas and Linguini Fruto de Mar, showcase the rich flavors of Argentinian cuisine. Customers rave about the quality of the food and the warm ambiance of the restaurant. With a variety of options for vegetarians and meat lovers alike, La Patagonia Argentina is a culinary gem in Miami, offering a taste of authentic Argentinian flavors in every dish.
Appetizers
Empanadas de Carne o Pollo, Meat or Chicken turnovers
Berenjena a la Napolitana
Sauteed eggplant layered with fresh tomato sauce and mozzarella cheese
Provoleta, Grilled provolone cheese, topped with oregano
Camarones al Ajillo, Shrimps in garlic-butter sauce
Chorizo, Argentinian Sausage
Morcilla, Blood Sausage
Molleja, Grilled Sweetbread
Crispy Calamari & Zucchini
Sopa del dia, Soup of the day
Panqueque de Dulce de Leche, Caramel Crepe
Chocolatisimo, Chocolate souffle
served with vanilla ice cream
Crema Catalana
Flan
Cheesecake
Homemade Desserts
Homemade Pastas
Fettuccine Alfredo con Espinacas
fresh pasta with creamy Parmesan cheese sauce and spinach
Fettuccine Pilcomayo
fresh pasta with chicken, Serrano ham and swiss cheese in creamy cheese sauce
Linguini Pomodoro
fresh pasta tossed in fresh tomato sauce, garlic, basil and olive oil
Linguini Fruto de Mar
fresh pasta with squids, clams, shrimps and mussels in a light spicy white wine sauce
Ravioles de Espinaca
Spinach and mushroom raviolis tossed in Gorgonzola cream sauce
Four cheese Ravioli, tossed in Bolognese sauce
Gnocchi de Papa
potato dumpling tossed in velvety pink sauce, topped with grated mozzarella
Penne Caprese
Penne pasta tossed in diced tomato, fresh mozzarella, basil and olive oil
Caesar
romaine lettuce tossed in our Caesar dressing, garlic-herbs croutons and grated Parmesan cheese
Mixta
mixed greens with vine ripe tomato and onion, tossed in roasted garlic vinagrette
Caprese
vine ripe tomato, Buffalo mozzarella and basil, with sweet balsamic vinagrette
Madryn
mixed greens, onions, tomato, red bell pepper, black olives, pepperoncini and feta cheese
Del Campo
Romaine Lettuce, carrots, beets, tomato, onion and hard boiled eggs, tossed in light gorgonzola dressing
Salads
Sandwiches
Patagonia
grilled flap meat on herb foccacia bread with lettuce, tomato, provolone cheese and mayonnaise
Pollo
grilled marinated chicken paillard on herb foccacia bread with lettuce, tomato, onion and mayonnaise
Prosciutto y Mozzarella
Prosciutto di Parma, fresh mozzarella and basil on herb foccacia bread with pesto olive oil
Vegetariano
grilled eggplant, yellow squash, zucchini and onion on herb foccacia bread, dressed with mayonnaise
Milanesa
breaded veal with lettuce, tomato, cheese and egg on herb foccacia bread with moyonnaise
Fish (Salmon, Grouper, Tilapia)
Meat (Filet Mignon)
Chicken
Pasta
Sopa del dia
Special s of the day
Steaks , Chicken and Fish
Entrana, Grilled Skirt Steak served with mixed greens
Tiras de Asado, Grilled short ribs served with mixed greens
Bife de Chorizo, Grilled New York Steak (16 Oz.) , served with mixed greens
Vacio, Grilled Flap Steak, served with mixed greens
Parrillada Includes
Skirt steak, short ribs, flap meat, sausage, blood sausage and sweetbreads
Milanesa de Pollo o Ternera
Chicken or beef Milanese , served with mixed greens or fries
Milanesa a la Napolitana
breaded chicken breast or veal topped with tomato sauce and mozzarella
Pollo Santa Cruz
stuffed with spinach in a creamy mozzarella sauce served with butter-herbs potatoes
Pollo Cucumelo
Sauteed chicken breast with mushrooms in Marsala wine sauce, served with butter herbs -potatoes
Chicken Picata
Sauteed chicken breast with capers and roasted peppers in lemon butter sauce, served with butter -herbs potatoes
Catch of the Day
market price
